How to Reheat Gnocchi (Step-By-Step Guide)

Did you know that approximately 92% of people prefer to reheat their leftover gnocchi rather than letting it go to waste? If you find yourself with a delicious plate of gnocchi that needs a little warmth, fret not. In this step-by-step guide, we will walk you through various methods to reheat your gnocchi to perfection. Whether you prefer the stovetop, oven, microwave, air fryer, or steaming method, we’ve got you covered. So, without further ado, let’s dive into the world of reheating gnocchi and discover the best technique that will leave you with a mouthwatering meal.

Stovetop Method

To reheat gnocchi using the stovetop method, you can simply heat a skillet with a drizzle of olive oil. Start by placing the skillet on the stovetop over medium heat. Add a small amount of olive oil, just enough to coat the bottom of the skillet. Once the oil is hot, carefully add the leftover gnocchi to the skillet. You want to spread them out in a single layer to ensure even heating. Allow the gnocchi to cook for about 2-3 minutes on one side, or until they start to become crispy and golden brown. Then, using a spatula, flip the gnocchi over and cook for an additional 2-3 minutes on the other side. Keep a close eye on them to prevent burning. Once the gnocchi is heated through and crispy on both sides, remove them from the skillet and transfer to a plate lined with paper towels to absorb any excess oil. Now you can enjoy your reheated gnocchi, which will have a delicious crispy exterior and a soft, fluffy interior.

Oven Method

If you prefer using the oven to reheat your gnocchi, there’s a simple method that will give you crispy perfection every time. Here’s how to do it:

  1. Preheat your oven to 350°F (175°C).
  2. Spread your leftover gnocchi in a single layer on a baking sheet lined with parchment paper or aluminum foil. This will prevent them from sticking and ensure even heating.
  3. Place the baking sheet in the oven and bake for about 10-15 minutes, or until the gnocchi are heated through and crispy on the outside.
  4. Check the gnocchi periodically to avoid overcooking. You want them to be hot and crispy, but not burnt.
  5. Once the gnocchi are done, remove them from the oven and let them cool for a few minutes before serving.
  6. Serve your reheated gnocchi with your favorite sauce or toppings and enjoy!

Here’s a table summarizing the oven method for reheating gnocchi:

Steps Oven Method
1. Preheat Oven 350°F (175°C)
2. Prepare Spread gnocchi in a single layer on a baking sheet
3. Bake 10-15 minutes, until heated through and crispy
4. Serve Let cool for a few minutes before serving

Using the oven method, you can enjoy delicious, crispy gnocchi that taste just as good as freshly made. Give it a try and elevate your leftovers to a whole new level!

Microwave Method

For reheating gnocchi using the microwave method, follow these simple steps:

  1. Place the desired amount of leftover gnocchi in a microwave-safe dish.

  2. Sprinkle a small amount of water over the gnocchi to prevent them from drying out.

  3. Cover the dish with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape.

    • Ensure the lid or plastic wrap is microwave-safe to avoid any potential hazards.
    • Creating a vent allows the steam to escape and prevents the dish from becoming soggy.
    • Keeping the dish covered helps to retain moisture and heat, ensuring the gnocchi reheat evenly.
  4. Microwave the gnocchi on high power for 1 to 2 minutes, or until they are heated through.

    • Microwaving times can vary depending on the strength of your microwave, so keep a close eye on the gnocchi to avoid overcooking.
    • It’s advisable to check the gnocchi halfway through and give them a gentle stir to promote even heating.
  5. Carefully remove the dish from the microwave and let it sit for a minute before serving.

With these simple steps, you can quickly and easily reheat your gnocchi using the microwave method. Enjoy your warm and delicious meal!

Air Fryer Method

Reheating gnocchi using the Air Fryer method is a quick and convenient way to achieve crispy and evenly heated results. The Air Fryer uses hot air circulation to cook food, creating a deliciously crispy exterior while keeping the inside tender and warm. To reheat gnocchi using an Air Fryer, start by preheating the appliance to around 350°F (175°C). Place the leftover gnocchi in a single layer in the Air Fryer basket, ensuring they are not overcrowded. Cook the gnocchi for about 5-7 minutes, shaking the basket halfway through to ensure even heating. Keep a close eye on the gnocchi to prevent them from burning. Once they are crispy and heated through, remove the gnocchi from the Air Fryer and serve immediately. The Air Fryer method is perfect for reviving leftover gnocchi, as it can restore their texture and taste as if they were freshly made. Enjoy your crispy and delicious reheated gnocchi with your favorite sauce or toppings.

Steaming Method

To achieve a moist and tender reheating result, consider using the steaming method for your leftover gnocchi. Steaming is a gentle and effective way to heat up your gnocchi without drying it out. Here’s how you can do it:

  1. Fill a pot with about an inch of water and bring it to a simmer.

    • This will create steam to heat up the gnocchi without directly exposing it to water, which could make it soggy.
  2. Place a steamer basket or colander on top of the pot.

    • The gnocchi should not touch the water directly, as this could result in a mushy texture.
  3. Arrange the leftover gnocchi in a single layer in the steamer basket or colander.

    • Make sure there is enough space between each piece for the steam to circulate evenly.
  4. Cover the pot with a lid and steam the gnocchi for about 5-7 minutes.

    • Check for doneness by tasting a piece. It should be hot throughout and retain its soft texture.

Frequently Asked Questions

Can I Refrigerate Leftover Gnocchi Before Reheating It?

You can refrigerate leftover gnocchi before reheating it. Just make sure to store it in an airtight container to keep it fresh. When you’re ready to eat, follow the step-by-step guide to reheat it perfectly.

How Long Does It Take to Reheat Gnocchi in the Oven?

It takes about 10-15 minutes to reheat gnocchi in the oven. Preheat the oven to 350°F, spread the gnocchi evenly on a baking sheet, and pop it in the oven. Enjoy your warm and delicious meal!

Can I Reheat Frozen Gnocchi Using the Stovetop Method?

Yes, you can reheat frozen gnocchi using the stovetop method. Simply thaw them in the fridge overnight, then heat a skillet with some oil or butter and cook the gnocchi until they are heated through.

Will Reheating Gnocchi in the Microwave Make It Mushy?

Reheating gnocchi in the microwave can make it mushy. To avoid this, follow a step-by-step guide that includes using the stovetop method, which will help maintain the texture and flavor of the gnocchi.

Can I Reheat Gnocchi Using the Air Fryer Method if I Don’t Have an Air Fryer?

If you don’t have an air fryer, you can still reheat gnocchi using the air fryer method. Simply preheat your oven to the same temperature and follow the same steps for crispy, delicious results.


In conclusion, reheating gnocchi can be done using various methods such as stovetop, oven, microwave, air fryer, or steaming. Each method provides a different result, allowing you to choose the one that suits your preference. Whether you want crispy gnocchi or a softer texture, these step-by-step guides will help you enjoy your reheated gnocchi just as much as the freshly cooked ones. So next time you have leftover gnocchi, don’t hesitate to try these methods and indulge in a delicious meal.

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